Easiest Way to Make traditional Kinder Bueno Cheesecake for List of Food

Kinder Bueno Cheesecake.

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, kinder bueno cheesecake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Kinder Bueno Cheesecake is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Kinder Bueno Cheesecake is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kinder bueno cheesecake using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Kinder Bueno Cheesecake:

1. {Prepare 450 grams of cream cheese.
2. {Make ready 450 grams of cool whip.
3. {Make ready 12 of Kinder Bueno.
4. {Get 1 packet of gelatin.
5. {Get 1 3/4 cup of cookies of your choice (graham, nilla wafers, digestives etc).
6. {Prepare 3 tbs of melted butter.
7. {Prepare 1/2 cup of milk.

Instructions to make Kinder Bueno Cheesecake:

1. Put your cookies in a food processor and blend until fine. I used Nilla wafers, you use what you prefer..
2. After the cookies are blended, add the melted butter and milk and mix with hands until the cookies hold form well..
3. Add the crust mix into your pan, I used a 10 inch pan. Press firmly..
4. Next, cream your COLD cream cheeses in a mixer for about 3 minutes..
5. After that, add in one container of cool whip, then the other container. Cream until well combined..
6. Next step is to bloom your gelatin. Add half a cup of warm water into a cup and sprinkle on one packet of gelatin, set aside for 5 minutes..
7. After 5 minutes have passed, mix the gelatin well until its smooth, add into microwave for 10 seconds and mix again until its smooth and clear..
8. Add the gelatin mix into the cream cheese and cool whip filling, mix again for another 3 minutes..
9. After you are done with mixing, cut up your bueno chocolates in pieces and add them into your filling..
10. Add the cream cheese filling into your cake crust pan, smooth over..
11. Personal Preference* if you would like a ganache on top, like I do, then add half a cup of chocolate and half a cup of heavy whipping cream and microwave that together for about 30 seconds and mix well until you have a nice creamy ganache. Pour over the cream cheese mixture and decorate how you would like with the rest of the leftover bueno chocolates..
12. Chill for a minimum of 2-3 hours in the freezer, 4-6 in the refrigerator..

So that's going to wrap this up with this special food kinder bueno cheesecake recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!