Recipe of Authentic Beef Tongseng for Breakfast Food

Beef Tongseng.

Beef Tongseng

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, beef tongseng. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Tongseng is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Tongseng is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tongseng:

  1. {Get 400 gr of brisket, cut into bite size.
  2. {Get 6 of small tomatoes or 2 medium tomatoes.
  3. {Prepare 5 of cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional).
  4. {Get 2 of green onions, cut 1 inch.
  5. {Prepare 1 Tbsp of curry powder.
  6. {Take 2 of lemongrass, bruised.
  7. {Take 3-4 of kaffir lime leaves.
  8. {Prepare 2 Tbsp of vegetable oil.
  9. {Make ready 350 ml of water.
  10. {Prepare 1 Tbsp of salt or to taste.
  11. {Make ready 1/2 tsp of white pepper powder or to taste.
  12. {Get 1/2 tsp of sugar.
  13. {Get 1/2 tsp of beef bouillon.
  14. {Get 2-3 Tbsp of sweet soy sauce.
  15. {Take of fried shallots for garnish.
  16. {Prepare of Ground spices:.
  17. {Prepare 4 cloves of garlic.
  18. {Make ready 6 cloves of shallots.
  19. {Get 6 of red chili peppers.
  20. {Make ready 3 of bird eye chili peppers (optional).
  21. {Make ready 1 inch of ginger.
  22. {Make ready 3 of nutmeg.

Steps to make Beef Tongseng:

  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. Add curry powder. Mix well..
  2. Add beef. Cook until the meat change color. Remove from the heat..
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours..
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot..
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋.

So that is going to wrap it up for this exceptional food beef tongseng recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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