How to Make Fancy Crunchy whole grain crackers for Breakfast Food

Crunchy whole grain crackers.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crunchy whole grain crackers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crunchy whole grain crackers is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Crunchy whole grain crackers is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have crunchy whole grain crackers using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crunchy whole grain crackers:

1. {Prepare 1/4 cup of unbleached white flour.
2. {Make ready 1/4 cup of organic spelt flour.
3. {Take 1/4 cup of whole grain mix(equal quinoa, flaxseed, chia, cornmeal).
4. {Prepare 1 Tsp of sesame seeds.
5. {Take 1 Tsp of sourdough starter.
6. {Make ready 3/4 cup of water.
7. {Make ready 1/4 tsp of salt.
8. {Prepare 1 pinch of pepper.

Instructions to make Crunchy whole grain crackers:

1. Mix all dry ingredients together. Add water and sourdough starter. Combine all ingredients well using a fork..
2. Ideally, allow the batter to soak in a warm place for about 4~12 hours..
3. Pour the batter on a nonstick Cookie sheet. Tint the sheet so that the batter could be evenly distribute on the sheet..
4. Bake at 280F for 10 minutes. Score the leather-dry crackers into squares using a silicone spatula. Bake it again at the same temperature for another 20 minutes. Turn off the oven and keep the sheet in the oven to allow the remaining heat to pull out the moisture completely from the cracks..
5. Store the cracks in a ziploc bag or a container..

So that's going to wrap it up for this exceptional food crunchy whole grain crackers recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!