Simple Way to Make Fancy Caramel Almond cookies for List of Food

Caramel Almond cookies.

Caramel Almond cookies

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramel almond cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Caramel Almond cookies is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Caramel Almond cookies is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook caramel almond cookies using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Caramel Almond cookies:

  1. {Take 1 of & 1/2 cup almond slices.
  2. {Prepare of ///cookie///.
  3. {Prepare 1 stick of & 1 TBSP butter.
  4. {Get 3/4 cup of sugar.
  5. {Prepare Pinch of salt.
  6. {Get 1 of egg.
  7. {Get 1 1/3 cup of Flour.
  8. {Get of //Caramel//.
  9. {Prepare 7 TBSP of butter.
  10. {Prepare 1/2 cup of sugar.
  11. {Make ready 4 TBSP of honey.
  12. {Prepare 1/4 cup of heavy whipping cream.

Instructions to make Caramel Almond cookies:

  1. Preheat oven to 300F and roast the almonds for 10 minutes on a baking sheet. (No need for them to turn brown).
  2. In a medium bowl, put the melted butter and mix with an electric mixer. Pour in half of the sugar; mix and then add the 2nd half of the sugar. Mix well until the mixture gets white. Add the egg and mix it well with the electric mixer again. Add sifted flour (again add half, mix, add 2nd half) and mix with spatula..
  3. On a 10 x 15 inch baking sheet, spread the parchment paper. Spread the cookie dough then wrap it with plastic food wrap. Let it rest in the refrigerator for 30 minutes..
  4. Preheat the oven to 340F.
  5. Remove the plastic food wrap and spike (poke with a fork). Bake the cookie sheet at 340F for 15 minutes..
  6. In a medium sauce pan, medium-low heat, put all the ingredients for the caramel. Stir constantly and turn off the heat when you see the bubbles all over. Don’t need to cook it too much because you are going to bake it at the next step. Turn off the heat and add the roasted almonds..
  7. Preheat the oven to 375F.
  8. Pour caramel sauce evenly onto the cooking sheet. Bake it at 375F for 15 minutes..
  9. Cut into pieces (rectangular is traditional) while cookies are still slightly warm..

So that is going to wrap it up with this special food caramel almond cookies recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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