Simple Way to Prepare Authentic New York style Cheesecake for Type of Food

New York style Cheesecake.

New York style Cheesecake

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, new york style cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

New York style Cheesecake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. New York style Cheesecake is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make New York style Cheesecake:

  1. {Prepare of Crust.
  2. {Get 100 g of crackers.
  3. {Make ready 1 1/2 tsp of sugar.
  4. {Get 1/8 tsp of salt.
  5. {Prepare 57 g of melted butter.
  6. {Get of Cheese filling.
  7. {Take 340 g of cream cheese.
  8. {Get 10 Tbsp of sugar.
  9. {Make ready 2 of large eggs.
  10. {Prepare 1/2 of large yolk.
  11. {Get 3/4 cup of sour cream.
  12. {Make ready 1 1/2 tsp of lemon juice (optional).
  13. {Get 2 g of vanilla extract (optional).

Steps to make New York style Cheesecake:

  1. Crush the crackers in a food processor. Add in the sugar and salt and mix them..
  2. Melt the butter and add it into the food processor for everything to be well combined..
  3. Grease up the pan and cover the bottom and the sides with parchment paper..
  4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon.
  5. Set ur oven to prehead at 175°C.
  6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer..
  7. Pour the sour cream, lemon juice and vanilla extract and mix.
  8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix.
  9. Scrape the bowl to make sure everything is well combined.
  10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles.
  11. Back at 165° for an hour.
  12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating.

So that is going to wrap this up for this special food new york style cheesecake recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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