Recipe of Fancy Indonesian Rendang and Yellow Rice for Breakfast Food

Indonesian Rendang and Yellow Rice.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, indonesian rendang and yellow rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indonesian Rendang and Yellow Rice is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Indonesian Rendang and Yellow Rice is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook indonesian rendang and yellow rice using 24 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian Rendang and Yellow Rice:

1. {Take of rendang :.
2. {Prepare 1 kg of beef no fat.
3. {Prepare 3 tbsp of oil.
4. {Make ready 400 ml of coconut milk.
5. {Make ready 2 of lemongrass.
6. {Get 5 of kaffir lime leaves.
7. {Make ready 4 tbsp of desiccated coconut (koya kelapa).
8. {Make ready 2 cm of galangal.
9. {Take 8 of shallots.
10. {Make ready 10-15 of red chilies.
11. {Take 5 of candlenuts.
12. {Make ready 5-6 of dry cloves and 4 dried cardamoms.
13. {Take 5 cloves of garlic.
14. {Prepare 1 tbsp of palm sugar.
15. {Take To taste of beef stock powder.
16. {Take 2 packets of Indofood Rendang paste.
17. {Make ready of Water.
18. {Take of Yellow Rice:.
19. {Take 3 cups of rice.
20. {Take 4 cups of mixed water and coconut milk.
21. {Make ready 1 tbsp of turmeric powder.
22. {Prepare 2 of Indonesian bay leaves.
23. {Make ready 1 of lemongrass.
24. {Get To taste of chicken stock powder.

Instructions to make Indonesian Rendang and Yellow Rice:

1. Cut beef into bite sized cubes.
2. Boil chilies, shallots,garlics about 5 minutes and remove from the pan.
3. Blend boiled chili, shallot, garlic and candlenut, set aside.
4. Smash galangal and lemongrass.
5. Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and then when it cold down blend it..
6. When all are ready, pan fry beef untill golden brown and remove from the pan. Next step, Fry all ingredients untill fragrant and put in beef, stir and mix well, add coconut milk and some water,palm sugar, koya or desiccated coconut, and bring it to boil. Cover pan and turn into small fire, cook about 2,5 hours, during the process stir it somtime so that not sticky on the pan. add beef stock powder and taste it,, and Rendang is ready to serve.
7. How to make yellow rice ? Use rice cooker is easier and faster, first wash 3 cups of rice, count water and coconut into 4 cups, smash lemongrass.
8. Put rice in rice cooker add water and coconut, lemongrass, turmeric, bay leaves and chicken powder. Mix well. Turn on rice cooker and press cooking. 10 minut before it done, mix the rice again so that all colour and ingredients are mix well. Wait untill cooking process is done..
9. When all have done, serve Rendang and Yellow rice,, and it is amazing, hope you enjoy to cook and love this food, :).

So that's going to wrap it up with this exceptional food indonesian rendang and yellow rice recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!