Simple Way to Prepare Exotic Keto Friendly Savory Crust for Vegetarian Food

Keto Friendly Savory Crust.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, keto friendly savory crust. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Keto Friendly Savory Crust is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Keto Friendly Savory Crust is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Savory Crust:

1. {Prepare 1 1/2 cups of + 1 tbs almond flour.
2. {Make ready 1/2 tsp of Italian herb seasoning.
3. {Take 1/2 tsp of garlic powder.
4. {Get 1/2 tsp of salt.
5. {Make ready 1/4 tsp of black pepper.
6. {Prepare 5 tbs of unsalted butter melted and cooled.

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined.
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom...
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche..

So that's going to wrap this up for this exceptional food keto friendly savory crust recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!